Medical Foods and Dietary Supplements

This track focuses on foods and dietary supplements developed to support specific nutritional and health-related needs. Topics include vitamins, minerals, herbal ingredients, functional foods, medical nutrition, nutraceuticals, and specialized dietary formulations. Researchers will discuss product development, nutritional efficacy, safety evaluation, bioavailability, and quality control. The session also examines emerging research on personalized nutrition and evidence-based dietary interventions. Regulatory and scientific challenges associated with these products will be addressed.

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