Entrepreneurs Investment Meet
In support of sustainable entrepreneurship goals, business ideas can address improvements to the enabling environment, for example legislative and regulatory improvements, or tackle supply chain related infrastructure constraints. Proposals in Food Security 2016 can also focus on improving access to finance, capacity building through enhanced knowledge and skills, and enable greater access to markets.
From a food security perspective, business ideas should identify ways to sustainably increase food production, enable greater access to healthy food, ensure markets function more efficiently and generate improvements in the overall business climate.
Related Conference of Entrepreneurs Investment Meet
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- 3D Food Printing and Future Food Engineering - Food Summit-2026 (Italy)
- 3D Printing Applications in Food Design - Food Tech-2026 (UK)
- Additives in Food - Food Chemistry Congress-2026 (Switzerland)
- Advanced Food Engineering - Food Science Congress 2026 (France)
- Advanced Food Safety & Preservation Technologies - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Advances in Food Processing and Preservation Technologies - Food Summit-2026 (Italy)
- Agricultural Biotechnology - Organic Farming 2026 (France)
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- Agro-Tourism and Rural Development - Agriculture 2026 (France)
- Agroecology - Organic Farming 2026 (France)
- Agroecology and Food Systems - Agriculture 2026 (France)
- AI and IoT in Food and Beverage Industries - Food Tech-2026 (UK)
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- Analysis of Food - Food Chemistry Congress-2026 (Switzerland)
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- Artificial Intelligence and Data Science in Food Research - Food Summit-2026 (Italy)
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- Beverage Technology - Euro Food 2026 (Italy)
- Beverages for healthy lifestyle - Euro Food 2026 (Italy)
- Bio-fertilizers - Organic Farming 2026 (France)
- Biofertilizers - Agriculture 2026 (France)
- Blockchain for Food Traceability and Transparency - Food Tech-2026 (UK)
- Case Studies and Best Practices - Agriculture 2026 (France)
- Chemistry of Food - Food Chemistry Congress-2026 (Switzerland)
- Chemistry of Organic Matter - Food Chemistry Congress-2026 (Switzerland)
- Circular Food Systems & Waste Reduction - Food Science Congress 2026 (France)
- Climate Change - Organic Farming 2026 (France)
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- Clinical and Public Health Nutrition: Addressing Global Challenges - Food Summit-2026 (Italy)
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- Collaborative Workshops and Networking - Food Science Congress 2026 (France)
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- Consumer Behavior and the Adoption of Sustainable Foods - Food Science Congress 2026 (France)
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- Crop protection - Agriculture 2026 (France)
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- Cutting-Edge Technologies for Food Processing - Food Chemistry Congress-2026 (Switzerland)
- Education and Awareness in Organic Farming - Agriculture 2026 (France)
- Emerging Technologies in Beverage Manufacturing - Food Tech-2026 (UK)
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- Food Allergens, Sensitivities & Immune Responses - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Food and Drug Analysis - Euro Food 2026 (Italy)
- Food and Gut Microbiome: Impacts on Metabolism and Immunity - Food Summit-2026 (Italy)
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- Food Emerging Science & Technologies - Euro Food 2026 (Italy)
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- Food Innovations & Insights - Euro Food 2026 (Italy)
- Food Physical Chemistry - Food Chemistry Congress-2026 (Switzerland)
- Food Processing & Packaging - Euro Food 2026 (Italy)
- Food Product Development - Food Science Congress 2026 (France)
- Food Quality Assessment & Sensory Science - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Food Safety and Hygiene - Food Science Congress 2026 (France)
- Food Safety and Quality Control Technologies - Food Tech-2026 (UK)
- Food Safety, Quality Control, and Risk Assessment - Food Summit-2026 (Italy)
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- Food Toxicology & Chemical Safety - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Food Waste Management - Food Science Congress 2026 (France)
- Food Waste Management - Euro Food 2026 (Italy)
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- Food, Health & Nutrition - Euro Food 2026 (Italy)
- Foodborne Pathogens & Public Health - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Functional Foods & Nutraceuticals - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Functional Foods for Health and Wellness - Food Science Congress 2026 (France)
- Functional Foods for Immune Health - Food Tech-2026 (UK)
- Functional Foods, Nutraceuticals, and Bioactive Compounds - Food Summit-2026 (Italy)
- Genetic Biodiversity in Aquaculture - Aquaculture-2025 (Netherlands)
- Genuineness and Honesty of Food - Food Chemistry Congress-2026 (Switzerland)
- Global Food Security, Policy & Public Nutrition - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Health and Nutrition of Food - Food Chemistry Congress-2026 (Switzerland)
- Horticulture & Agronomy - Organic Farming 2026 (France)
- Human Nutrition and Dietetics: From Nutrients to Health Outcomes - Food Summit-2026 (Italy)
- Immunology & Microbiology of Aquatic Species - Aquaculture-2025 (Netherlands)
- Innovation and Food Science - Food Chemistry Congress-2026 (Switzerland)
- Innovations in Functional Beverages - Food Tech-2026 (UK)
- Innovations in Organic Farming - Agriculture 2026 (France)
- Innovations in Sustainable Food Production - Food Science Congress 2026 (France)
- Innovative and quick approaches to food chemistry - Food Chemistry Congress-2026 (Switzerland)
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- Integrated farming - Organic Farming 2026 (France)
- Mariculture - Aquaculture-2025 (Netherlands)
- Marine Ecology and Biological Oceanography - Aquaculture-2025 (Netherlands)
- Market Trends and Consumer Behavior - Agriculture 2026 (France)
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- Microbial Ecology of Food Systems - FOOD MICROBIOLOGY CONGRESS 2026 (France)
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- Microbiology of Food - Food Chemistry Congress-2026 (Switzerland)
- Molecular Techniques in Food Microbiology - FOOD MICROBIOLOGY CONGRESS 2026 (France)
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- Nutraceuticals - Euro Food 2026 (Italy)
- Nutrigenomics and Personalized Nutrition - Food Tech-2026 (UK)
- Nutrition & Metabolic Health - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Nutrition and Food - Food Chemistry Congress-2026 (Switzerland)
- Nutrition in Special Populations - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Nutritional Science and Public Health - Food Science Congress 2026 (France)
- Organic Certification and Standards - Agriculture 2026 (France)
- Organic Farming Vs Conventional Farming - Organic Farming 2026 (France)
- Organic Livestock and Aquaculture - Agriculture 2026 (France)
- Personalized Nutrition and Smart Diets - Food Science Congress 2026 (France)
- Plant Genomics - Organic Farming 2026 (France)
- Plant-Based Foods and Alternative Proteins - Food Tech-2026 (UK)
- Policy and Regulation - Agriculture 2026 (France)
- Poly culture - Agriculture 2026 (France)
- Pond culture - Aquaculture-2025 (Netherlands)
- Precision Agriculture and Food Production - Food Science Congress 2026 (France)
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- Principles of Organic Agriculture - Organic Farming 2026 (France)
- Probiotics, Prebiotics & Gut Microbiome - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Processing of Food - Food Chemistry Congress-2026 (Switzerland)
- Regulatory Frameworks for Global Food Safety - Food Tech-2026 (UK)
- Research and Development in Organic Agriculture - Agriculture 2026 (France)
- Resource Economics and Agriculture - Food Chemistry Congress-2026 (Switzerland)
- Reusing and Wasteful Food - Food Chemistry Congress-2026 (Switzerland)
- Rheology of Food - Food Chemistry Congress-2026 (Switzerland)
- Shellfish Farming - Aquaculture-2025 (Netherlands)
- Smart Food Systems and Data Analytics - Food Science Congress 2026 (France)
- Smart Packaging Solutions for Food & Drinks - Food Tech-2026 (UK)
- Socio-Economic Impacts of Organic Farming - Agriculture 2026 (France)
- Soil Health and Management - Agriculture 2026 (France)
- Soil management - Organic Farming 2026 (France)
- Sustainability in Aquaculture - Aquaculture-2025 (Netherlands)
- Sustainable Agricultural Practices - Agriculture 2026 (France)
- Sustainable Agriculture - Organic Farming 2026 (France)
- Sustainable Food Production and Waste Management - Food Tech-2026 (UK)
- Sustainable Food Production: From Alternative Proteins to Zero Waste - Food Summit-2026 (Italy)
- Sustainable Food Systems & Alternative Proteins - FOOD MICROBIOLOGY CONGRESS 2026 (France)
- Sustainable use of marine resources - Aquaculture-2025 (Netherlands)
- Technological Innovations in Agriculture - Agriculture 2026 (France)
- The Food Industry's Use of Hydro Colloids - Food Chemistry Congress-2026 (Switzerland)
- Toxicology of Food - Food Chemistry Congress-2026 (Switzerland)
- Transgenic plants - Agriculture 2026 (France)
- Water Resource Management - Agriculture 2026 (France)